Ramen burgers are rare even in Japan. They are made by forming cooked ramen into patties, grilling them, and putting the stuff you'd normally find in a bowl of ramen in the middle. The middle of this burger consisted of half a hard-boiled egg, a chunk of pork, green onions, benishoga (red ginger), and corn. Then you could select a sauce, just like with ramen. The choices were salt, soy sauce, or tonkotsu. I chose soy sauce.
You eat the burgers with a paper wrapper like s rice burger. It tasted like a cross between a bowl of ramen and yakisoba. It's not a bad deal at 300 yen.
Ratings:
Gaybot: 7 Maybe this rating is a little high. It's not something I would want to eat all the time, but if you see it, you should definitely try it.
Girlbot: 8 She didn't like how soft the noodles were. If they were crispier, she would have given it a higher score. (I liked that the noodles were soft like a bowl of ramen.)
Overall: 7.5
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